top of page
Our Culinary Journey
Rick worked part time for years as a chuckwagon cook on big Texas ranches. Eventually it grew into Double Wells Wagon & Catering. His love for cooking for the cowboys off the chuckwagon is expressed in his menus - hearty, simple, and delicious. Relax into the cowboy culture and enjoy our scrumptious food with a western flair. Having the chuckwagon at your event is a nod to our Texas heritage.
_JPEG.jpeg)
​Customer Stories & Reviews
At Double Wells Wagon & Catering, we want to make your event a hit, with as little or as much of a western theme to our catering services. We pride ourselves on making sure the food is high quality and cooked just right. Don’t just take our word for it—ask our happy clients!
"We had so much fun! Can't wait for next time!" - Amy & Bill R.
bottom of page